Research Interest: Dr. Maha Alshehab is an Assistant Professor of Food Science at Kuwait University. She earned her Ph.D. in Food Science from the University of California, Davis. Her research is

Research Interest: Nutritional genomics (nutrigenomics and nutrigenetics), including the genetic makeup in relation to responses of cholesterol metabolism to dairy product intakes; dietary cholesterol

Research Interest: Clinical Nutrition, Nutritional Epidemiology, Food Allergy, Early-life risk factors for food allergy, Breastfeeding, Infant and complementary feeding.

Research Interest: Analytical Chemistry, Environmental Chemistry, Food Chemistry

Research Interest: Cancer, Food Processing, Endocrinology